Woodcock Brothers Brewery

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This week on my television segment Food 411/Come Dine with Me WNY, I’m at Woodcock Brothers Brewery and Restaurant! Nestled into the southern shore of Lake Ontario, sits the small town of Wilson, NY. Settled in 1818, Wilson holds some unique architecture, including the Morse Cobblestone Farmhouse. A beautiful L-Shaped home built in 1845, it mimics Neoclassical architecture which had […]

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Local Restaurant Week!! Food for Thought Best Eats

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Local restaurant week is here, running now until October 22nd. Western NY Restaurant Week is an event that celebrates the vital role our local independent restaurants play in Buffalo’s cultural identity and regional economy. For restaurant goers, it’s a tantalizing opportunity to sample new foods and diverse cultural cuisine at many area restaurants. Restaurant week is important, not just to […]

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William K’s Restaurant–new TV show on local television

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I’ve started a new adventure folks! My food writing has intersected with television! It includes working with a great team at Key Video Productions, on their show Come Dine with Me WNY. I will be doing a new segment called Food 411 that airs on Channel 7 WKBW in Buffalo every Sunday Morning at 11:30am. My magazine, for which I’m […]

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Compeer Event to Feature Buffalo Bills Alumni Donald Jones

Compeer of Greater Buffalo is proud to announce its partnership with former Buffalo Bills wide receiver, Donald Jones, to help promote their upcoming annual Fall For Friendship Celebration and Bills Bash! party. Jones, who left the Buffalo Bills in 2013 to play for New England, has taken a stance on the importance of mental health and the relevance that it […]

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Patina 250

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As I cross the street of Delaware Avenue, there is an element of posh sophistication. White washed brick, large green vegetation in black pillar pots flank each side of a grand glass door, and walls of windows showcase the exotic decor inside. One could almost forget that Patina 250 is actually located inside the Westin Hotel in the newly renovated […]

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Summer Festivals offer a Glimpse into Buffalo’s Rich History

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Summer is finally here once again, and summer in Buffalo means plenty of entertainment and festivals! Last year, my summer started off in rainy, cloudy England, ended in the lush green landscape of Ireland, and topped off with a mad dash from the Buffalo airport directly to the Taste of Buffalo for judging. This summer is quite different, but no […]

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Cooking with Ancient Vegetables

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Good morning! The other day I posted a Youtube video discussing unique, earthy ancient vegetables that many are afraid to cook with because they don’t know how to cook with them. The video is just that–a discussion, not a cooking show. But as promised, below are recipes for those vegetables I discussed in the video that I make quite often. […]

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Sweet on Sweet Pea Bakery

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Let’s face it–it’s hard for those who need to eat gluten-free (GF) to find places where they can. Digestive sensitivities can cause anxiety, stress, depression, and can take the joy out of eating anything. Food is a necessity for all of us, but for those who are GF, or have Celiac, food sometimes feels like the enemy. Sweet Pea Bakery, […]

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St. Paddy’s Day in Buffalo!

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Historically, St. Paddy’s Day in Buffalo has been celebrated with enthusiasm, energy, and just a touch of the green. No matter your background, everyone here is Irish for a day. And for the first time in years, the weekend of celebration kicks off with festivities on the actual day! Having just been to Ireland this past summer, I can say […]

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Healthy Options: Tuna Noodle Casserole

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Much has been happening as of late; all good things, and all blessings. One project was a You Tube channel I’ve created, Food for Thought (yes from my website) to help all of you! The first episode is a Tuna Noodle Casserole I’ve modified to be just a bit healthier. I’ve grown up with digestive sensitivities, and I remember how […]

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